Tomato Soup & Shells

READY IN: 15mins
Recipe by Nasseh

This is a variation of my recipe Grandma's Tomato Soup Special.

Top Review by invictus

My 9 year old gives this 3 1/2 stars. Very easy and very good comfort food. I used half/half instead of whipping cream which worked out fine. Evaporated or 2% would probably work fine here too. I also cooked and drained the noodles and then made the sauce in the same pot so I had less cleaning to do.

Ingredients Nutrition


  1. Place the shells on to boil. Remove from the heat once al dente.
  2. Mix the rest of the ingredients together in a small sauce pan. Simmer over low heat while the shells are boiling. (Make sure not to burn).
  3. Drain the water from the shells then add the soup, stir to coat.

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