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My kids tasted and threw it away. I'm so disappointed, too because I can't get canned tomato soup where I live. My usual soup, made with tomato paste, onion, red pepper and sugar in 2 hours on the stove top is far far better.

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libidess October 10, 2004

This was wonderful--very rich tomato flavor that I haven't found in canned soup. I had forgotten that this was a crockpot recipe, so everything was placed in a large stockpot an hour before lunch and cooked on the stove. Awesome:)

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Sharky17 January 23, 2004
Tomato Soup for the Crock Pot