Tomato Salad Served With Cottage Cheese

READY IN: 10mins
Ms B.
Recipe by lizeroo

I make this all the time to eat at work and my co-workers love it. Very flavorful.

Top Review by stormylee

A lovely fresh salad with a great combination of flavours. I used the cottage cheese to top the two pieces of rye bread I always have with my salad lunches, though. :-) Ah, a very nice lunch indeed! Thank you for a lovely recipe!

Ingredients Nutrition

Directions

  1. Cut tomatoes in half and gently squeeze, scooping out pulp and seeds. Dice.
  2. Mince green onions and chop Cilantro medium fine.
  3. Add onions, Basil, Cilantro, vinegar, oil and garlic powder to tomatoes and toss. Add salt and pepper to taste.
  4. Store in fridge until ready to use.
  5. Serve with 2 scoops low fat cottage cheese and gently mix.

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