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This is an amazing and aromatic dish! I was searching for something that would use up my citrus vodka, and liked the looks of every item in this recipe - except for the high fat coconut milk, yikes! I used a lite version instead. I couldn't keep my nose away from the pot after I added the coconut milk. I've made this three times now, with the middle one being the only failure, because I deviated from the recipe and overdid it on the cayenne. Stick to the amounts, and it's got a nice, but not overwhelming, kick. I added turkey sausage this last time to satisfy the meat eating portion of the household.