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    You are in: Home / Recipes / Tomato Rice Recipe
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    Tomato Rice

    Tomato Rice. Photo by Charlotte J

    1/2 Photos of Tomato Rice

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    breezermom's Note:

    This is a very versatile Brazilian side dish. If serving with chicken, use chicken broth, if serving with beef, use beef broth. This isn't spicy, just a nice colorful side dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 236.59 ml basmati rice (may use any long grain rice)
    • 118.29 ml onion, chopped
    • 2 garlic cloves, minced
    • 29.58 ml cooking oil
    • 473.18 ml broth, beef (depends on what you are serving this with) or 473.18 ml chicken (depends on what you are serving this with)
    • 1 large tomato, peeled and chopped
    • 4.92 ml salt
    • 2.46 ml black pepper

    Directions:

    1. 1
      In a 2 quart saucepan cook the uncooked rice, onion, and garlic in hot oil for 5 to 8 minutes or until the rice is golden and the onion is tender, stirring constantly. Remove from heat.
    2. 2
      Carefully stir in broth, tomato, salt, and pepper. Return to heat. Bring to a boil; reduce heat. Cover and simmer for 20 minutes or until the rice is tender.

    Browse Our Top Rice Recipes

    Ratings & Reviews:

    • on March 12, 2012

      45

      This made a nice side dish. I did not peel the tomato but did de-seed it. Made for Please Review My Recipe 2012

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 12, 2011

      45

      This was a great, easy side dish for enchiladas but I ended up finding it a bit bland. I added some cilantro and cumin to spice it up and it was perfect! Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 08, 2011

      55

      Very flavorful! I used Basmati rice and chicken broth (needed the milder flavor since I was serving this with fish). Out of habit, I rinsed the rice until the water ran clear before I fried it. This will be a good switch-up to add to my side dish rotation instead of making Mexican rice all the time. Thanks for posting! Made for the Emerald City Shakers for ZWT7

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Tomato Rice

    Serving Size: 1 (82 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 169.7
     
    Calories from Fat 50
    29%
    Total Fat 5.6 g
    8%
    Saturated Fat 0.8 g
    4%
    Cholesterol 0.1 mg
    0%
    Sodium 595.7 mg
    24%
    Total Carbohydrate 26.9 g
    8%
    Dietary Fiber 1.7 g
    6%
    Sugars 1.8 g
    7%
    Protein 3.1 g
    6%

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