Recipe by Kermit in Huntsville

China Bayle's Series by Susan Wittig Albert. Try for lunch or light dinner

Ingredients Nutrition


  1. Preheat oven to 325°F.
  2. Mix bread crumbs and dried herbs and press into bottom of a buttered 9" pie plate.
  3. Arrange half the tomatoes overlapping them.
  4. Top with half the basil, green onions and half of the cheese.
  5. Repeat for the second layer.
  6. Drizzle the eggs over this layer and add the remaining bread crumbs. Mix nutmeg and parmesan and sprinkle over the bread crumbs.
  7. Top with diced bacon.
  8. Bake for 40-45 minutes till set.
  9. Cool 15 minutes, slice and serve.

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