Total Time
20mins
Prep 5 mins
Cook 15 mins

I got this recipe by doing a search on lycos. I changed the noodles from macaroni to rotini noodles. This salad is very flavorful with the onions, garlic and parsley--very tasty.

Ingredients Nutrition

Directions

  1. Cook macaroni as directed on package.
  2. Rinse in cold water and drain.
  3. Stir in tomatoes, onions, garlic, parsley, olive oil and salt and pepper.
  4. Cover & refrigerate for 2 hours.
Most Helpful

5 5

Delicious if you cut the salt back to 1/4 tsp or less for this much pasta. Half a tsp is WAY too much. I added some mozzarella cheese and crushed red pepper. I don't know what appetites are like at your house but this amount would only serve 3 at mine.