5 Reviews

absolutely delicious. My entire family loved it. It's sweet, but not too sweet, and so fresh!

0 people found this helpful. Was it helpful to you? [Yes] [No]
oranges&lemons June 25, 2010

I made this to go with baked salmon. It was really good. My only criticism is that even with the hot sauce, I found it overly sweet. Next time I will chop up a serrano pepper to balance out the flavour.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Canadian_in_the_Bay June 08, 2007

This salsa with fish and white rice is a favorite for us....can hardly eat fish without it anymore. Easy to make and yummy!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Kerplunk January 22, 2006

This sounds like a obscure concoction - but it's wonderful! I added a bit more hot sauce (I like it spicey). Word of caution to cumin lovers: The Cumin is a great accent, but over-doing it on this one does not better the flavor, but overpowers it. I would add it slowly to taste! (And if you add too much - extra sugar helps!)

0 people found this helpful. Was it helpful to you? [Yes] [No]
AKillian24 June 23, 2005

Mild salsa that took care of an overripe papaya I had. Very nice and it worked well with nachoes.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Missy Wombat June 27, 2004
Tomato-Papaya Salsa