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    You are in: Home / Recipes / Tomato, Onion and Apple Chutney Recipe
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    Tomato, Onion and Apple Chutney
    Tomato, Onion and Apple Chutney. Photo by **Tinkerbell**

    Photo by **Tinkerbell**

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    5.0 1

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Nickeletta's Note:

    An easy, great tasting condiment! From Kathleen Daelemans

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in a large microwave safe bowl.
    2. 2
      Microwave uncovered on high for 20-25 minutes, or until apple and onion are cooked through, the excess liquid has evaporated, and the chutney is the consistency you want.
    3. 3
      Serve warm or at room temperature.

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    Ratings & Reviews:

    • on October 29, 2012

      55

      I wasn't sure how well we'd like this recipe, but I needed an apple/tomato chutney for the Sausage & Egg Pocket With Tomato Chutney recipe that I tagged in the Fall 2012 Pick-A-Chef event. I didn't want to buy a jar of something that we might not even like, but even if I wanted to I couldn't. I tried to find some at the store, just to get an idea of what I was going to make, but had no luck. Well, this was so easy my 6 year old made it (aside from the chopping), and everyone really enjoyed it! Thank you so much for sharing this recipe, Nickeletta! We'll definitely be making it again!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tomato, Onion and Apple Chutney

    Serving Size: 1 (106 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 50.2
     
    Calories from Fat 2
    91%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.5 mg
    0%
    Total Carbohydrate 12.2 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 8.7 g
    35%
    Protein 0.9 g
    1%
    Detailed Nutrition Values About Nutrition Info

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