Prep 2 mins
Cook 6 mins
This is a simple recipe that makes a great sauce for fried fish or grilled chicken. Makes enough for 2.
- Heat oil in sauté pan over medium heat. Add diced tomato and let start to cook down, about 4-6 minutes.
- When the tomatoes are half cooked through add the mustard, capers, garlic. Cook until heated through and tomatoes are cook through.
- Spoon over fish or chicken.