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Prep 10 mins
Cook 0 mins
This one has a slight kick to it, from the Tabasco sauce. There's nothing like something with milk. Compliments of the California Milk Advisory Board.
- Whir in blender until carrots are pureed and mixture is smooth as possible.
- Makes about 1 quart.
This is a good one. However, carrots are almost as high in "sugars" as sugar beets. What is the richest and sweetest cake? Carrot cake!