Total Time
25mins
Prep 10 mins
Cook 15 mins

This is especially yummy and easy to make. There will be lots of leftovers for lunch the next day. You can play around with the herbs. Use whatever you have.

Ingredients Nutrition

Directions

  1. Cook lentils in the water.
  2. Meanwhile, chop the onions.
  3. Sauté onions in a little oil.
  4. Add the tomatoes when the onions are translucent.
  5. Cook 5-10 min then add the lentils.
  6. Cook 5 more minutes.

Reviews

(1)
Most Helpful

I just made this stew and it is amazing!!!! I added stew meat and used the crock pot. Also used Jane's mixed up salt instead of regular salt and also added a bunch of garlic. Very yummy on a cold winter day. :)

McNeener December 10, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a