Total Time
25mins
Prep 5 mins
Cook 20 mins

One of my favorite easy fix dinners. The recipe originally came from the back of a kielbasa package years ago but I doctored it up with many different ingredients to make it my own. Everyone in my house loves it.

Ingredients Nutrition

Directions

  1. Cook penne pasta as directed in separate pot.
  2. In a large skillet add olive oil, onion, garlic, and sliced kielbasa over cook over medium heat until onions are tender.
  3. Stir in diced tomatoes (undrained), tomato sauce, oregano, parsley, vinegar, and cooked pasta.
  4. Cover and simmer for 15 minutes.
  5. Serve topped with parmesan cheese, if desired.
Most Helpful

My husband & I thought it was ok tasted like spagetti, our Guest liked it, probably will not make again. I did use extra garlic & added green peppers, it looked nice & made a lot of food. we usually just add Kilbasa to a box of Zaterans and are happy.

newtocookingm&m August 21, 2007

I added some green bell peppers and increased the garlic. It was really good. I tend to like a bit more sauce with my pasta but this recipe was so good as is that I didn't feel the need to add any extra.

Dmar 311 February 05, 2007

This was a hit with my family. The only thing different I may do next time is put in some green pepper to give it a little more color. I used 2 packages of keilbasa in mine also. It was quick and simple to make and tasted great.

Shari2 July 25, 2005