Total Time
Prep 10 mins
Cook 10 mins

This is a really easy and quick soup!! Neat way to ungrade a simple can of soup.

Ingredients Nutrition


  1. Cook onion and pepper in butter until tender.
  2. Add remaining ingredients.
  3. Heat; stirring occasionally.
  4. Serve once hot.


Most Helpful

Made this for our lunch and it is quite tasty and sooo easy! I followed the instructions using leftover chicken. Next time I might add a few more vegies that I have leftover or steamed. Our soup didn't have a lot in the can. This is a great dish to make for lunch when your in a hurry and want something quick. Made for Spring PAC 2012.

mama smurf April 07, 2012

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