Recipe by TheDancingCook
Posted per request and courtesy of Southern Living, this recipe calls for beef broth, salt and tomato sauce. Serve with meatloaf, over mashed potatoes or whatever else.
Top Review by mickie49
Terrific!!! Had this over turkey meatloaf and mashed potatoes---wonderful! Next time we're gonna try it on hot meatloaf sandwiches on garlic texas toast--I just know that will be really good too! Thanx for posting this!
- 2 tablespoons butter or 2 tablespoons margarine
- 2 tablespoons all-purpose flour
- 1⁄2 cup beef broth
- 1 (8 ounce) can tomato sauce
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper