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    You are in: Home / Recipes / Tomato Feta Salad Recipe
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    Tomato Feta Salad

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 26, 2009

      Great salad. i use a premade champagne dressing and it is yummy!

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    • on March 13, 2008

      I have made this salad a few times now and it is one of my favorite recipes I have found on this site. I like to crumble the feta by hand rather than having blocks of it, but I'm sure it works well both ways. I also add a little extra vinegar to really bring out the acid of the dish. Incredible!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2006

      Very much enjoyed the salad. This will be even better in the summer with homegrown tomatoes and herbs. Thanks for sharing.

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    • on May 14, 2006

      Great salad - the combination of flavors worked very well together. The only change I made was to also add some diced ham.

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    Nutritional Facts for Tomato Feta Salad

    Serving Size: 1 (172 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 196.9
     
    Calories from Fat 144
    73%
    Total Fat 16.0 g
    24%
    Saturated Fat 7.3 g
    36%
    Cholesterol 37.9 mg
    12%
    Sodium 700.6 mg
    29%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 1.5 g
    6%
    Sugars 5.0 g
    20%
    Protein 7.1 g
    14%

    The following items or measurements are not included:

    white wine vinegar

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