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    You are in: Home / Recipes / Tomato Feta Relish Recipe
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    Tomato Feta Relish

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 24, 2003

      I used this as a topping for bruschetta and it was fantastic! Intense, Mediterranean flavours that I love. A keeper.

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    • on April 03, 2003

      Very light and tasty. I didn't have green onions, so I put Spanish onion. Tasted wonderful as well. Everyone in my family loved it, this recipe is a keeper. Thanks!!!

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    • on February 27, 2003

      I top a bed of greens with the tomato relish! My Husband (The guy that doesn`t eat anything goat)love it as much as I did! And just think how good this will be when my home grown summer tomatoes are ripe!!!! I did use vine ripen tomatoes But that could mean that they were picked green with some vine still attached and ripen on the way to the gorcery! This recipe goes in my cookbook for the summer!

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    Nutritional Facts for Tomato Feta Relish

    Serving Size: 1 (78 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 159.5
     
    Calories from Fat 144
    90%
    Total Fat 16.0 g
    24%
    Saturated Fat 3.5 g
    17%
    Cholesterol 10.0 mg
    3%
    Sodium 129.4 mg
    5%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 0.6 g
    2%
    Sugars 1.8 g
    7%
    Protein 2.1 g
    4%

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