Tomato Curry Sauce

READY IN: 15mins
Recipe by Brookelynne26

Lost Recipes by Marion Cunningham.

Top Review by npp3512007

This is very similar to a sauce my MIL made. She used tomato sauce instead of stewed, no bell pepper and diced 1/4# bacon in small pieces. She fried the bacon and drained it well before adding to the sauce. I believe the sauce also had a splash of vinegar in it. It was served over cooked long grain white rice. It was an inexpensive meal for a family of nine.

Ingredients Nutrition


  1. Melt butter in a skillet and add onion, bell pepper, garlic, curry powder and, thyme. Cook, stirring, over medium heat until vegetables are softened. Add tomatoes and liquid and simmer gently for 5 minutes. You may add water if sauce becomes too thick. Season with salt and pepper to taste.

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