Tomato Crostini

READY IN: 14mins
Recipe by Lainey39

If you are looking for something to make with all those fresh tomatoes you have, try this! It's delicious!

Top Review by katia

Wordeful appetizer! I used whole wheat bagette and used dried instead of fresh basil and oregano. Wordeful, thanks!

Ingredients Nutrition


  1. Mix first six ingredients in a medium bowl.
  2. Season to taste with salt and pepper.
  3. Add enough olive oil to coat the mixture.
  4. Add vinegar to taste.
  5. Serve at room temperature.
  6. Slice bread on the diagonal into 1/2-inch slices.
  7. Brush one side lightly with olive oil.
  8. Place on cookie sheet with oiled side up.
  9. Heat in 400° oven until lightly toasted.
  10. To serve, place tsp of tomato mixture on warm toast and sprinkle with grated parmesan cheese.

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