Total Time
40mins
Prep 15 mins
Cook 25 mins

This is a light and tasty salad--great for potlucks or just for a side. I like it with grilled chicken and fresh yeast rolls. The cook time is really the chilling time.

Ingredients Nutrition

Directions

  1. Cook the pasta according to the package directions; drain.
  2. Rinse with cold water to cool quickly; drain well.
  3. In large bowl, stir together tomatoes, oil, onion, vinegar, basil, garlic and salt; add fresh ground black pepper to taste.
  4. Cover and refrigerate.
  5. Garnish with the croutons right before serving.
  6. This recipe can be doubled.

Reviews

(1)
Most Helpful

Excellent excellent excellent. One of our favorites for years.

Margo Demers May 28, 2010

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