Tomato & Bean or Chickpea Curry

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READY IN: 25mins
Recipe by Messy44

Found this in a shopper newspaper that comes to my home each week. Very easy, warm, comfort food....what's not to love?!

Ingredients Nutrition


  1. Heat oil over medium heat in large pot.
  2. Add onion, garlic, ginger and curry, cook 5 minutes or until onion is softened.
  3. Stir in chickpeas/beans and tomatoes. Bring to a boil, reduce heat and simmer 15 minutes, uncovered, stirring occasionally.
  4. Remove from heat and stir in cilantro, juice and salt.
  5. Serve with a blob of yogurt on top (if you like!).

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