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This has been a family favourite for several years. I found the recipe in my SIL's Harrowsmith cookbook. The substitutions in brackets are ones that I have found worked (I've never peeled and seeded a tomato in my life!). If you are like me and can't eat onions just leave them out. I have never made this with the onions and it is still a hit.
Units: US | Metric
Serving Size: 1 (218 g)
Servings Per Recipe: 6