Tomato-Basil Squares
Added May 03, 2002 | Recipe #27085
Total Time:
Prep Time:
Cook Time:
This is one of my favorite Pampered Chef Recipes! I made this for my Aunt's Opera Reception (which was a fancy party), yet it was sooo easy and tasted wonderful! Everyone raved about how good it was... little did they know it just took minutes to throw together! Delicious!!!
Directions:
1
Preheat oven to 375 degrees F.
2
Roll out pizza crust onto a rectangle baking stone (or cookie sheet if you don't have a stone).
3
Sprinkle crust with one cup Mozzarella cheese.
4
In a bowl, combine remaining Mozzarella cheese, basil, garlic and mayonnaise.
5
Mix well.
6
Place sliced tomatoes on top of pizza crust.
7
Spread mayonnaise mixture on top of tomatoes.
8
Top with grated Parmesan cheese.
9
Bake for 15-20 minutes or until top is golden brown and bubbly.
Ratings & Reviews:
These are FANTASTIC! I just tried these at a Pampered Chef party, and when the second batch came out of the oven I burnt my mouth on them because I couldn't wait for them to cool! Absolutely delicious. Thanks for posting this recipe. It was what I've been searching for all afternoon!
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Very, very yummy! These are great in the summertime, especially if you grow your own basil and tomatoes.
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Good recipe...a suggestion to avoid a doughy crust. Prebake the crust a bit before topping with the remaining ingredients. That should do the trick!
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Nutritional Facts for Tomato-Basil Squares
Serving Size: 1 (33 g)
Servings Per Recipe: 20
Amount Per Serving
% Daily Value
Calories 72.0
Calories from Fat 49
68%
Total Fat 5.5 g
8%
Saturated Fat 2.0 g
10%
Cholesterol 11.9 mg
3%
Sodium 145.7 mg
6%
Total Carbohydrate 2.7 g
0%
Dietary Fiber 0.1 g
0%
Sugars 0.9 g
3%
Protein 3.1 g
6%
The following items or measurements are not included:
prepared pizza crust
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