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    You are in: Home / Recipes / Tomato Basil Omelet (Low Carb) Recipe
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    Tomato Basil Omelet (Low Carb)

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    1 Total Reviews

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    • on August 06, 2008

      This was a very good base recipe. I only used 1 1/2 tablespoons of butter. I was a bit confused by the butter called for in the recipe. I added shredded mozzarella cheese to the omelet, sprinkling it on first, then adding the tomato and basil. This made for a very good lunch for my boys and myself.

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    Nutritional Facts for Tomato Basil Omelet (Low Carb)

    Serving Size: 1 (350 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1016.2
     
    Calories from Fat 905
    89%
    Total Fat 100.6 g
    154%
    Saturated Fat 57.2 g
    286%
    Cholesterol 1059.7 mg
    353%
    Sodium 1010.0 mg
    42%
    Total Carbohydrate 3.5 g
    1%
    Dietary Fiber 0.7 g
    3%
    Sugars 2.8 g
    11%
    Protein 26.5 g
    53%

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