1/1 Photo of Tomato Basil Gooey Cheese Side Dish
This is the worlds simplest appetizer. I'm posting this for ZWT 2006. I have been making this for years. Not company fare as it is rather messy but oh so good for family. It can also be made in a heat proof bowl or SMALL baking dish in a 350 degree oven if browned cheese is important to you. I personally just want to get to eating this as quickly as possible and love just having it for a light dinner for myself. This makes one serving but is easily increased.
My Private Note
Units: US | Metric
- 1Put the tomato on a microwave safe plate and drizzle with the olive oil; use the best olive oil you can as this is for flavor.
- 2Salt the tomato to personal taste, then scatter the Basil and Cheese over the top.
- 3Heat on high in the microwave until the cheese is melted and bubbly (watch carefully so you don't get that yucky microwaved hard cheese) and the tomato has softened.
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Nutritional Facts for Tomato Basil Gooey Cheese Side Dish
Serving Size: 1 (180 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 216.4
- Calories from Fat 158
- Total Fat 17.6 g
- Saturated Fat 6.2 g
- Cholesterol 29.4 mg
- Sodium 240.6 mg
- Total Carbohydrate 6.1 g
- Dietary Fiber 1.8 g
- Sugars 3.6 g
- Protein 9.6 g