Tomato, Avocado, Carrot & Celery Salad

Submitted by Sheila W.

"Fresh, healthy, simple, and delicious! Hit your local Farmer's Market, chop and chill! I discovered this as I was trying to come up with a way to get some veggies and I was craving something crunchy and refreshing. I had planned to make a citrusy dressing of some sort to drizzle over it, but if your tomato is full of flavor, you don't need it! A wonderful afternoon snack. (Completely original recipe - but so simple, not sure I can call it a recipe!)"

 

• Ready In: 5mins
• Ingredients: 4
• Serves: 2

ingredients

• 1 large ripe tomatoes
• 4 celery ribs, leaves removed
• 1 ripe avocado (it's ok if it's even a little over ripe and soft)
• 1⁄2 cup corn (thawed)

directions

1. Chop into bite size chunks according to preference. (The larger the chunks, the more distinct the flavors - my personal preference). Combine and toss. No dressing required!
2. For variety, add fresh cilantro perhaps?