Prep 15 mins
Cook 30 mins
TRUE DELIGHT for all of the tomato lovers!!! This casserole has all of the flavors which blend perfect together. This is a great side dish for serving guests. My family has enjoyed this casserole for quite some time. Best when tomatoes are homegrown or from a farmer's market.
- Optional: Saute onion in a small amount of oil.
- Layer one-half of tomato slices on bottom of an oblong baking dish. Sprinkle with one-half of salt, pepper and seasonings. Layer one-half of stuffing, cheese and onion in that order.
- Layer remaining tomatoes and seasonings. Top with remaining onion, stuffing and then cheese. Drizzle with melted butter.
- Bake, uncovered, for 30 minutes in a 350 degree oven.