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1 hrs 30 mins
A cold tomato aspic, made in a ring mold. Very easy to make as well as inexpensive, this dish fits perfectly with any summer picnic or cookout. The shrimp can be substituted with crab meat, or tuna. Adapted from Lee Bailey's Soup Meals Cookbook, 1989.
Units: US | Metric
Serving Size: 1 (150 g)
Servings Per Recipe: 6
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