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Mmmm, yummy! This is really easy and really good! The swiss cheese goes great with the tomato and hearty bread, very satisfying. Thank you so much for sharing this keeper with us, Trs!
Delicious!! I used Gruyere and it was outstanding with tomatoes. Gruyere has a salty edge to it so I didn't need to add the dash of salt. I used roma tomatoes and pumpernickel bread. Thanks for posting, a great lunch!