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    You are in: Home / Recipes / Tomato and Onion Salad Recipe
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    Tomato and Onion Salad

    Tomato and Onion Salad. Photo by Porfavorcorona

    1/1 Photo of Tomato and Onion Salad

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    Trudski2010's Note:

    Great in the summer time.Another one of my daughter's favourites!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small mixing bowl, whisk the olive oil, vinegar, garlic, and herbs until incorporated. Season the vinaigrette with salt and pepper.
    2. 2
      Place onions and tomatoes in a bowl and pour vinaigrette over and toss.

    Ratings & Reviews:

    • on September 29, 2008

      55

      I have this salad in the refrigerator marinating for supper and the flavor now is wonderful! The dressing is so good with a bit of sweet and tart flavor that works so well with the tomatoes and onions. I used dried parsley and basil, 4 roma tomatoes, and a medium red onion. A very simple and pretty salad too! Made and reviewed for PAC Fall 2008.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 04, 2008

      45

      This was a nice and easy salad. It's very close to a recipe that I make alot during the summer when tomatoes are fresh. This will be add to my summer salad rotation. Made for Spring PAC 2008.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tomato and Onion Salad

    Serving Size: 1 (102 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 257.8
     
    Calories from Fat 243
    94%
    Total Fat 27.1 g
    41%
    Saturated Fat 3.7 g
    18%
    Cholesterol 0.0 mg
    0%
    Sodium 4.0 mg
    0%
    Total Carbohydrate 4.4 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 2.0 g
    8%
    Protein 0.6 g
    1%

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