Tomato and Herb Vinaigrette

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READY IN: 15mins
Recipe by Chef Jeff from Alba

Great vinaigrette originally intended to be served with lamb but also great with chicken or fish. Heck, it's also great on potatoes and bread and rice and... Bon Appetit, April 2002, Easter

Ingredients Nutrition


  1. Whisk first 8 ingredients in bowl.
  2. Add tomatoes; season with black pepper. (Can be made 2 hours ahead. Let stand at room temperature; mix before using.).

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