Tomato and Feta Salad

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READY IN: 10mins
Recipe by becy959

A Greek inspired salad of fresh tomato halves, feta cheese, olive oil and herbs. Perfect side dish for a meal, or wrapped up in a piece of flat bread it makes a great sandwich. It is absolutely essential to have good quality tomatoes for this dish. Little mini roma tomatoes are ideal, or any vine-ripened or organic fruit.

Ingredients Nutrition

Directions

  1. Slice large tomatoes, or if using small ones, halve them.
  2. Arrange on a plate.
  3. Sprinkle salt and freshly ground pepper over the top.
  4. Sprinkle parsley and oregano over the top.
  5. Drizzle olive oil.
  6. Crumble feta over the top.

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