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    You are in: Home / Recipes / Tomato and Cucumber Salad With Feta and Honey Mustard Dressing Recipe
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    Tomato and Cucumber Salad With Feta and Honey Mustard Dressing

    Tomato and Cucumber Salad With Feta and Honey Mustard Dressing. Photo by PaulaG

    1/1 Photo of Tomato and Cucumber Salad With Feta and Honey Mustard Dressing

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Kittencalskitchen's Note:

    I make this quite when my garden is overflowing with large ripe juicy tomatoes and with cucumbers. This is an easy and simple side dish with lots of flavor. Serve on a large serving plate with the chopped cucumbers around the tomatoes. If possible try to make up the dressing well in advance and chill until ready to use, it can even be made up a day ahead. You will love this!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      To make the dressing: combine oil, vinegar, honey mustard and black pepper to taste; whisk until smooth.
    2. 2
      Add in the green onions and mix to combine.
    3. 3
      Chill until ready to use.
    4. 4
      To serve: stack the tomato slices, then top with feta cheese.
    5. 5
      Shake the dressing and drizzle amount desired over the tomatoes (and the cucumbers if desired).
    6. 6
      *NOTE* if desired stack tomatoes, then feta cheese in the middle, then top with more tomato slices, making certain to finish with feta cheese on top.

    Ratings & Reviews:

    • on January 08, 2006

      55

      A great salad and the dressing is so easy to put together. I used Honey Mustard Honey Mustard for the mustard. I look forward to making this again with fresh from the vine tomatoes.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tomato and Cucumber Salad With Feta and Honey Mustard Dressing

    Serving Size: 1 (311 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 207.1
     
    Calories from Fat 152
    73%
    Total Fat 16.9 g
    26%
    Saturated Fat 3.8 g
    19%
    Cholesterol 11.1 mg
    3%
    Sodium 183.7 mg
    7%
    Total Carbohydrate 12.4 g
    4%
    Dietary Fiber 2.4 g
    9%
    Sugars 7.1 g
    28%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    white wine vinegar

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