Total Time
Prep 20 mins
Cook 0 mins

Recipe form

Ingredients Nutrition

  • 6 tomatoes, medium
  • 2 cucumbers, 4-5 inches, peeled
  • 1 tablespoon vinegar
  • 12 cup sour cream
  • 12 onion, medium
  • salt & fresh ground pepper, to taste
  • 1 tablespoon dill, fresh, chopped fine
  • 2 tablespoons sunflower oil


  1. De-stem the tomatoes, quarter them, & place in a large bowl.
  2. Slice the cucumbers & the onion & combine with the oil & sour cream in the bowl.
  3. Sprinkle with the dill as you serve.
Most Helpful

5 5

Great salad! Very crisp and refreshing. Thanks for sharing! Culinary Quest '14

5 5

This is a simple salad to make with the freshest ingredients from your garden. That's what I did! Love the flavors! CQ

5 5

very pretty fresh salad ,made for 1 .the oil and sour cream really did not want to mix well for me. very good 1st course and gives me a chance to use the tons of cukes i just got lol made for russian leg of tour cake pops on parade