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    You are in: Home / Recipes / Tomato and Cannellini Bean Pasta Recipe
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    Tomato and Cannellini Bean Pasta

    Tomato and Cannellini Bean Pasta. Photo by Lalaloula

    1/1 Photo of Tomato and Cannellini Bean Pasta

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    I'mPat's Note:

    I love pasta salads but am trying to steer away from ones that are dressed in mayo and this one from Super Food Ideas looks like a good one. Cooking time will depend on your pasta.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook pasta in a saucepan of boiling salted water, following packet directions, until tender and then drain.
    2. 2
      Meanwhile, heat oil in a large, deep frying pan over medium heat and cook zucchini, stirring for 5 minutes or until just tender and then add garlic, cook for 30 seconds or until fragrant and then add tomatoes and cook, stirring for 2 to 3 minutes or until just starting to collapse.
    3. 3
      Add pasta, beans and lemon rind and season with salt and pepper and toss to combine.
    4. 4
      Divide between bowls and top with basil and parmesan and serve.

    Ratings & Reviews:

    • on August 18, 2012

      55

      YUM, YUM, YUM! Pat this is such a great recipe! It is soooo tasty, light and crisp! Loved the flavour combination in this! I used ziti (or kritharaki as we call it) pasta as thats all I had on hand. Instead of parmesan I used mozzarella again as thats all I had on hand and I thought it worked perfectly with the tomatoes and basil.
      I left my tomatoes raw as I dont like them cooked that much, but other than that stuck to your recipe and loved every bite. This is my new favourite pasta salad!
      THANK YOU SO MUCH for sharing! Made and reviewed for Aussie/NZ Make My Recipe Tag August 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tomato and Cannellini Bean Pasta

    Serving Size: 1 (437 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 503.0
     
    Calories from Fat 59
    11%
    Total Fat 6.6 g
    10%
    Saturated Fat 1.0 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 456.0 mg
    19%
    Total Carbohydrate 98.1 g
    32%
    Dietary Fiber 19.7 g
    79%
    Sugars 7.7 g
    30%
    Protein 16.4 g
    32%

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