Tomatillo Salsa
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
1 1/4 Cups
ingredients
- 1 small onion
- 2 cloves garlic, minced
- 1⁄4 cup chopped pickled jalapeno pepper
- 2 tablespoons chopped fresh cilantro (optional)
- 1 (13 ounce) can tomatillos, drained or 5 -7 fresh tomatillos
directions
- Chop all ingredients by hand, or separately in food processor.
- Combine ingredients, taste, and adjust the seasonings.
- Allow to stand for at least 30 minutes to allow flavors to blend.
- Stir well before serving.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
papergoddess
Near Chicago, Il.
I hate to bake (almost as much as I hate to vacuum!), and I'll go to great lengths to avoid having to make cookies.