Total Time
Prep 15 mins
Cook 4 mins

An incredibly easy slow cooker soup

Ingredients Nutrition


  1. Clean and cut up the tomatillos, quarter if small, slice if large.
  2. Put all ingredients in the slow cooker, set on soup for 4.5 hours or more.
  3. If the meat hasn't shredded itself, break it up with a fork.
  4. Serve with slices of Avocado and/or Corn Chips.

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