Great soup! Perfect homemade version of a Thai favorate. Like others I made without kaffir lime leaves as I was unable to find any - still super tasty results. A definite keeper.
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wow! I could have fooled anyone with this recipe. Exactly the same look and taste as the Tom Yum Gai from our favourite local Thai restaurant. I will certainly put that recipe in my top 25! (note: i didn't even have any kaffir lime leaves and it was still terrific!)
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I felt this was a little too tart and very salty. Personally I would add less fish oil and lime juice - and perhaps a little more sweetness is required.
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This soup is excellent. It's simple and tastes great.
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if i could give this recipe 10 stars i would! i doubled the recipe and the onlything i did differently was add more nam prik pow as we like it real spicy :) thanks for an excellent recipe
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I have reduced the lemon juice according to my taste, the soup came tasty !
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