Toll House Pie
"Like a chocolate chip cookie in pie form! Yummy. This is my mom's recipe, I think she got it off a Toll House chocolate chip wrapper."
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Yields:
-
1 pie
- Serves:
- 8
ingredients
- 1 (9 inch) deep dish pie shells
- 2 eggs
- 1⁄2 cup flour
- 1⁄2 cup sugar
- 1⁄2 cup brown sugar
- 3⁄4 cup butter
- 1⁄2 cup chocolate chips
- 1 cup pecans, chopped
directions
- Preheat oven to 325.
- Beat eggs on high speed in large bowl. Add flour, sugar, and brown sugar. Beat in butter.
- Stir in nuts and chocolate chips.
- Bake for 55-60 minutes or until knife stuck in center comes out clean.
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RECIPE SUBMITTED BY
The most important fact about me is that I am saved by grace through faith in Christ Jesus. I am enjoying being a young wife, to a studious seminary student. I work in hospitality and food service. I like cooking and baking, sewing, crocheting, reading, and gardening.
