Total Time
1hr 15mins
Prep 15 mins
Cook 1 hr

A wonderful rich and gooey pie!

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Melt margarine and set aside.
  3. Beat eggs until foamy.
  4. Beat in flour and sugar until well blended.
  5. Blend in melted margarine, which has cooled to room temperature.
  6. Stir in nuts and chocolate chips.
  7. Pour into pie crust.
  8. Bake 1 hour.
  9. Serve warm or room temperature with whipped cream if desired.

Reviews

(2)
Most Helpful

MMM...DH makes this every year for Thanksgiving and it's delicious! We use walnuts instead of pecans. Great recipe...very rich, so have a glass of milk handy!

StacyMD187373 November 25, 2007

If you love chocolate chip cookies, you will love this recipe. I used real butter though and this was to die for!

Jesse Q January 06, 2007

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