Total Time
30mins
Prep 10 mins
Cook 20 mins

Homemade pancakes with chocolate chips.

Ingredients Nutrition

Directions

  1. COMBINE flour, morsels, baking powder and salt in large bowl.
  2. Combine milk, eggs, vegetable oil and brown sugar in medium bowl; add to flour mixture. Stir just until moistened; batter may be lumpy.
  3. HEAT griddle or skillet over medium heat; brush lightly with vegetable oil.
  4. Pour 1/4 cup of batter onto hot griddle; cook until bubbles begin to burst. Turn and cook about 1 minute longer or until golden. Repeat with remaining batter.
  5. SPRINKLE with powdered sugar; top with strawberries.

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