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    You are in: Home / Recipes / Toll House Cookies Recipe
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    Toll House Cookies

    Toll House Cookies. Photo by Olive*

    1/2 Photos of Toll House Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    31 mins

    20 mins

    11 mins

    Yodeling Rodent's Note:

    Tollhouse cookies

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla in large mixer bowl. Add eggs one at a time, beating well after each addition; gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
    2. 2
      BAKE in preheated 375-degree [Fahrenheit] oven for 9 to 11 minutes or until golden brown. Let stand for 2 minutes; remove to wire racks to cool completely.
    3. 3
      PAN COOKIE VARIATION: PREPARE dough as above. Spread into greased 15"x10" jelly-roll pan. Bake in preheated 375-degree [Fahrenheit] oven for 20 to 25 minutes or until golden brown. Cool in pan on wire rack.
    4. 4
      FOR HIGH ALTITUDE BAKING (>5,200 feet): INCREASE flour to 2 1/2 cups; add 2 teaspoonfuls water with flour; reduce both granulated sugar and brown sugar to 2/3 cup each. Bake at 375 degrees Fahrenheit, drop cookies for 8 to 10 minutes and pan cookies for 17 to 19 minutes.

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    Ratings & Reviews:

    • on December 05, 2010

      55

      Perfect recipe!! Worked like a charm!! Everyone was eating them as fast as they came out of the oven. Thanks for posting this classic wonderful recipe!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 22, 2009

      55

      Perfect! One can never go wrong with this classic chocolate chip recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2008

      55

      These are going to be a nice addition to a cookie/bar sale over the next 2 days (A lot of people LOVE chocolate chip cookies!), & I made these as per the recipe! Along with the sales, I will have copies of the recipe available for anyone interested! Thanks, much! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Toll House Cookies

    Serving Size: 1 (11 g)

    Servings Per Recipe: 120

    Amount Per Serving
    % Daily Value
    Calories 53.6
     
    Calories from Fat 27
    51%
    Total Fat 3.0 g
    4%
    Saturated Fat 1.5 g
    7%
    Cholesterol 7.5 mg
    2%
    Sodium 50.4 mg
    2%
    Total Carbohydrate 6.4 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 4.1 g
    16%
    Protein 0.6 g
    1%

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