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    You are in: Home / Recipes / Tofurkey (Tofu Turkey) Recipe
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    Tofurkey (Tofu Turkey)

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on October 11, 2010

      This was really good and a great addition to your Thanksgiving feast! especially good with Vegetarian gravy and cranberry sauce - yum!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 29, 2008

      it was rubbery, didn't have much flavor, and not what i was expecting - maybe i didn't marinate long enough???

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 24, 2007

      Didn't quite work for me. A little tough and dry. I will try again and see if my taste buds are pursuaded to change the rating. thanks for the thought and direction.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 23, 2007

      I made this for myself to eat at a meat-heavy Thanksgiving family potluck. It was delicious. I didn't have any dill or marjoram, so I used basil and oregano. I also added a couple of generous splashes of Braggs liquid aminos to the marinade. I only made 1/2 a pound and found that 45 minutes was more than enough cooking time for that amount. Thanks for posting this. It practicallly made my Thanksgiving.

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    • on November 22, 2007

      Terrific recipe! We made this for Thanksgiving and loved it. It was my oldest daughters favorite out of all the dishes. I love how it bakes in the marinade and soaks everything up. I think this is my new favorite way to have tofu.

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    Nutritional Facts for Tofurkey (Tofu Turkey)

    Serving Size: 1 (172 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 172.4
     
    Calories from Fat 134
    77%
    Total Fat 14.9 g
    22%
    Saturated Fat 2.4 g
    12%
    Cholesterol 0.0 mg
    0%
    Sodium 307.4 mg
    12%
    Total Carbohydrate 2.6 g
    0%
    Dietary Fiber 1.2 g
    5%
    Sugars 0.7 g
    2%
    Protein 9.4 g
    18%

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