Tofu Whipped Cream
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
12
ingredients
- 1 cup extra firm tofu, well drained
- 1⁄4 cup honey
- 1 tablespoon safflower oil
- 1 tablespoon butter (or almond butter)
- 1 teaspoon vanilla extract
- 1 pinch salt
directions
- Combine all ingredients in a blender and process until smooth.
- Refrigerate, covered, for several hours before serving.
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RECIPE SUBMITTED BY
SJG3483
Atlanta, 0