Total Time
55mins
Prep 25 mins
Cook 30 mins

For those who can't stand egg salad :P

Ingredients Nutrition

Directions

  1. In a medium sized bowl, mix together the mayo and mustard.
  2. Add in the crumbled tofu and combine well.
  3. Stir in the rest of the ingredients, mixing well after each addition.
  4. Let mixture sit for half an hour to let flavours develop.
  5. Spread on toasted bread.

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