Tofu Pate
- Ready In:
- 1hr 15mins
- Ingredients:
- 17
- Serves:
-
6
ingredients
- 340.19 g soft tofu
- 59.14 ml mayonnaise
- 9.85 ml dry mustard
- 2.46 ml salt
- 2.46 ml shoyu
- 2.46 ml garlic, minced
- 0.25 ml cayenne pepper
- 2.46 ml turmeric
- 0.25 ml black pepper
- 0.25 ml onion powder
- 29.58 ml cider vinegar
- 1 jalapeno pepper, minced
- parsley
- 1 dill pickle, minced
- 1 stalk celery, chopped
- 4.92 ml dill weed, minced
- scallions or 1 small minced onion
directions
- Drain tofu for one hour to get water out.
- Mash and mix in all ingredients.
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RECIPE SUBMITTED BY
PBShakes
United States
I am a wedding photographer that moonlights as an amatuer chef. My love of cooking started with experimenting in the kitchen with my mom. I considered culinary school for a while but thought better of making my peaceful hobby into a stressful profession! Friends and husband reap the benefits of my favorite hobby.