Tofu Meatloaf

READY IN: 1hr 15mins
Recipe by catpanclub2

From International Recipes Web site

Top Review by Anoushka

I used this recipe to make balls (ping pong size, 25). Grated the onion, added a big clover of garlic, some italian spices and omitted the persil. Yummy!

Ingredients Nutrition

Directions

  1. Drain tofu and mash.
  2. Combine all ingredients and mix well.
  3. Place in a loaf pan coated with oil.
  4. Bake at 350F for one hour.
  5. Cool in pan for 15 minutes.
  6. Garnish with ketchup, BBQ sauce, and/or chopped parsley.
  7. When cold, can be sliced for sandwiches.

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