Tofu Green Onion Dip

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READY IN: 15mins
Recipe by mersaydees

From Louise Hagler’s cookbook, Tofu Cookery. A light green colored dip with a green onion nip. Per ¼ cup serving: calories: 66, protein: 4g, fat: 5g, carbohydrates: 3g.

Ingredients Nutrition


  1. Chop green onion and parsley in a food processor or blender.
  2. Add remaining ingredients and process until smooth and creamy.

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