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1/2 Photos of Tofu Fajitas
Thanks to Dr. Weil for this recipe. For a quick and exciting meal, this healthful version of a popular Mexican dish is hard to beat. The baked tofu neatly replaces beef and, along with olive oil, provides good fat. Nonfat whole-wheat tortillas make very good fajitas. They have none of the hydrogenated fat of conventional white-flour tortillas and give you some fiber.
Units: US | Metric
Serving Size: 1 (822 g)
Servings Per Recipe: 1
The following items or measurements are not included:
nonfat whole wheat tortillas