Tofu Burgers
"great on a crusty roll with minty mayo. Mmm hungry typing this!"
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 225 g firm tofu
- 120 ml tahini
- 75 g ground walnuts
- 1 teaspoon dill weed
- 1 tablespoon soy sauce
- 50 g fresh breadcrumbs
directions
- In a bowl, mash together the tofu and tahini.
- Add the dill weed and soy sauce and mix well.
- Add the bread crumbs a little at a time until the mixture is just stiff enough to bind.
- Form into burgers.
- Cook over medium hot coals for 5-7 minutes on each side until browned on both sides and cooked through.
- Serve immediately.
- Or grill under a medium/high heat.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...
